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The Hotel’s gastronomic level makes it a top choice for all foodies travelling to the area. To help you discover the property’s most fascinating culinary features, our Travel by Interest Experts have created exclusive and original content, which you can find in this page.
LEARN MOREA collection of food buffets with International cuisines is available at 'Tides', featuring themed venues with Noodle & Soup Stations, Western or Asian dishes, Kids section and more!
The resort features five bars, including the lobby area, with beachfront choices or even entertainment areas with games and other fun features.
For Italian dishes you can visit 'Acqua Restaurant', where Chef Andrea Burzio will prepare an excellent Shrimp Risotto.
Grilled Seafood Platters and other fresh from the market culinary creations, are served at the seaside restaurant 'Al fresco'.
For Cantonese flavors and Contemporary Chinese Dishes, head for the 'Tea of Spring Restaurant', which also features a selection of local teas and wines.