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The Hotel’s gastronomic level makes it a top choice for all foodies travelling to the area. To help you discover the property’s most fascinating culinary features, our Travel by Interest Experts have created exclusive and original content, which you can find in this page.
LEARN MOREYou can visit ‘Sega Bar’ for Mauritian-inspired beverages, a cocktail menu, exotic Tiki concoctions and a signature Shangri-La Rum Oak.
International dishes prepared with a bistro-style, in a casual atmosphere, are served at ‘Le Bazar’.
If you like Japanise specialties, visit ‘Kushi Restaurant’ and try out the signature kobe and wagyu beef menus.
For a 'grab-and-go' coffee, tea and fresh juice or for light snacks, such as pastries, bakery items and viennoiseries, head for ‘Ti Marché’, located in the lobby.