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EXCLUSIVE CONTENT ABOUT:

Treehotel

for Food Lovers

EXCLUSIVE CONTENT CREATED BY:
TBI Hotel Experts

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  Why is this Hotel recommended for Food Lovers ?

The Hotel’s gastronomic level makes it a top choice for all foodies travelling to the area. To help you discover the property’s most fascinating culinary features, our Travel by Interest Experts have created exclusive and original content, which you can find in this page.

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Food Tips

The restaurant is curated by the world-class chef, Sebastian Grondal, whose experience and expertise has led to the creation of a rural menu, based on traditional Swedish flavors.

The restaurant's interior area is distinguished by its combination of modern and traditional design, so this is the place where the majority of the hotel guests choose to eat their meal.

 If you prefer a unique dining experience, like a candlelit dinner under the stars on a frozen lake, or a three-course dinner on a tree, just make a request and the hotel will arrange it for you!

Since we are not talking about a mere meal, but a whole culinary experience. Sebastian will reveal to you the inspiring story behind each dish, as well as the secret location the berries are picked! 

The restaurant is curated by the world-class chef, Sebastian Grondal, whose experience and expertise has led to the creation of a rural menu, based on traditional Swedish flavors.

The restaurant's interior area is distinguished by its combination of modern and traditional design, so this is the place where the majority of the hotel guests choose to eat their meal.

 If you prefer a unique dining experience, like a candlelit dinner under the stars on a frozen lake, or a three-course dinner on a tree, just make a request and the hotel will arrange it for you!

Since we are not talking about a mere meal, but a whole culinary experience. Sebastian will reveal to you the inspiring story behind each dish, as well as the secret location the berries are picked! 

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Enjoy authentic Swedish cuisine at a unique hotel in the Swedish countryside!

Your dinner in the TreeHotel is not a simple meal but a whole culinary experience. The restaurant offers a tailor-made menu by Sebastian Grondal, a world-class chef, who gained his experience and expertise while traveling the world. The menu has a single goal; to make you taste the best of Swedish nature. The dishes feature earthy flavors, based exclusively on local produce, so, depending on the season that you visit the hotel, you will taste a different side of Sweden.

Of course, each dish has another story to tell, so the chef will narrate it to you throughout the dinner, while, at the same time, he will reveal small ingredient secrets, like where the berries were picked from. The restaurant's minimal decor will travel you back in time, featuring a traditional yet modern design. Or, for more memorable experience, we would recommend you to ask for a candlelit dinner on a frozen lake under the starry sky, or a breathtaking dinner 10 meters high up in a tree!
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