If you love food,
Phuket’s cuisine is one of the top reasons to travel to Thailand! The
local dishes will tempt you to try them only by their appearance and the way they are served. While the controversial taste-wise dishes will make you Phuket-addicted since it’s quite common for a dish to combine and balance the tastes of sour, savoury and sweet as well.
The mountainous island of Phuket is well known for is fresh juicy
seafood, while there are also restaurants to satisfy every taste. You can start your day with an International breakfast at your hotel, grab a bite at a street food or hawker stall, enjoy a Thai lunch at a local noodle restaurant, and have a delectable dinner with fine wines in a hotel’s gourmet restaurant.
The most popular
must-try dish in Phuket is
Pad Thai. It is a national dish of the Thai cuisine, but you should taste it in Phuket to understand its real value of taste. It usually consists of noodles dressed with tofu, bean sprouts, onions & peanuts. Other delicious foods in Phuket are;
Oh Tao, a combination of oysters and crispy pork,
Hokkien Mee, round yellow noodles accompanied with either seafood or pork, and
A-pong, the famous sweet rolled pancake.
In this
Phuket Food Guide, you will find the
best hotels with restaurants in Phuket offering delicious breakfast and gastronomic delights based on Thai and International cuisine, and the best restaurants and street food options to taste the best of Phuket’s Cuisine!